How to Cook Corn on the Cob, 7 Ways
Preparing this summer staple doesn't have to be a challenge. We share everything you need to know about how to cook corn on the cob. Pick your favorite of seven different methods!
How to Make a Colorful Crudités Platter
Turn veggies and dip into a striking crudités platter with our step-by-step guide.
How to Make Homemade Sugar Doughnuts
A breakfast classic! Our recipe for homemade sugar doughnuts will have you frying up rounds like a pro.
How to Make Crumb Doughnuts Better Than Entenmann’s
Our recipe for baked crumb doughnuts rivals the nostalgic store-bought version. Plus, you can have them on the table in...
How to Make Ranch Pork Chops
Ranch lovers, get excited! The seasoning tastes delicious on this easy ranch pork chop recipe.
How to Make Pan-Fried Pork Chops
These pan-fried pork chops take very little time to get from stove to table. Serve with your favorite...
How to Make Baked Pesto Salmon
Baked pesto salmon uses two ingredients and takes just 20 minutes to prepare. This delicious dish couldn't get any easier...
How to Make Teriyaki Salmon
Seafood is great for your heart and your brain, and this quick and easy teriyaki salmon is great for your...
How to Make Marry Me Pasta
Whether you're single or hitched, flavor-packed marry me pasta will woo everyone you make it for.
How to Make Chicken Satay with Peanut Sauce
This easy chicken satay recipe will make grilling a breeze. Get your skewers and tastebuds ready for a flavor-packed treat!
How to Make General Tso’s Chicken
Fried and then coated in a sticky sauce, this General Tso's chicken recipe is an easy way to make your...
How to Make Creamy Pesto Chicken
Our pesto chicken recipe uses heavy whipping cream to make a rich and savory pesto sauce you'll want to slurp...
Our Creamiest No-Bake Chocolate Cheesecake Recipe
This no-bake chocolate cheesecake recipe is just as rich and decadent as regular cheesecake—without even turning on the oven.
How to Store Ginger the Right Way So It Stays Fresh
From refrigeration to freezing, there are several ways to extend ginger's shelf life.
How to Fry Chicken for a Crowd, According to a Fried Chicken Champion
Crispy, juicy, hot fried chicken for every last guest? It’s possible with these tips for making fried chicken for a...
How to Build a Thoughtful Dia de los Muertos Ofrenda
Building a DÃa de los Muertos ofrenda in your home is a beautiful way to remember and honor your loved...
How to Make the Best Instant Pot Pork Chops with Gravy
Our tender, juicy Instant Pot pork chops come with a rich onion gravy you'll want to slather on everything.
How to Make Smothered Chicken
Who can resist a generous helping of smothered chicken? This is comfort food at its finest.
How to Make Chicken Pad Thai
Chicken pad thai uses lots of pantry staples and a few special Thai ingredients to create a meal that is...
How to Make Crispy Oven-Fried Chicken Wings
This secret ingredient makes it possible to get really crispy chicken wings with no deep-frying whatsoever.
How to Make Macaroni Pie Like a Caribbean Chef
Barbados-style macaroni pie blends hot sauce, ketchup, mustard, fresh herbs and three types of cheese for a side dish that...
How to Make No-Bake Oreo Pie
If pie is your favorite kind of dessert, then you probably love no-bake pies, too. This no-bake Oreo pie recipe...
How to Make Simple Shake-and-Bake Pork Chops
Made in just 30 minutes, these shake-and-bake pork chops are the perfect weeknight dinner.
How to Make the Crispiest Fried Chicken Thighs
Do you love dark meat and wish you could make a batch of fried chicken just like your favorite fast-food...
How to Make Oven-Fried Chicken Breasts
Crispy and flavorful chicken from the oven is so versatile: make it for a weeknight meal or special dinner with...
How to Make Southern Fried Pork Chops
Marinated in buttermilk, dredged in seasoned flour and cooked in hot oil, Southern fried pork chops have lots of flavor...
How to Make Homemade French Fries Just as Crispy and Salty As a Fast-Food Joint
Who knew only three simple ingredients could be such a crowd-pleaser?
How to Store Mushrooms to Keep Them Fresh
The secret to fresh, supple and flavorful mushrooms is knowing how to store them the right way.
How to Make Homemade Creme de Menthe
Every home bar or kitchen pantry needs a bottle of creme de menthe. This DIY version is better than that...
How to Make Chocolate Pudding Pie
Chocolate pudding pie is one of those desserts that will never go out of style! It's creamy, cool and rich....
How to Make Peanut Butter No-Bake Cookies When It’s too Hot for the Oven
No need to turn on the oven! Make no-bake peanut butter cookies with just six simple ingredients.
